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16 December 2012

Christmas Gift Giveaway - Lush


Beautifully scented gift sets are always a delight to receive and Lush offer a wide selection all the family will love this Christmas.


The Quality Treat tin contains a variety of sweet smelling lip, shower and bath goodies to enjoy and is worth £31.95!

We have one up for grabs!


*** WIN ***
For your chance to win this lovely set you can enter via the Rafflecopter entry form below.
The giveaway closes 20th December 2012.
Good luck!


a Rafflecopter giveaway

You can purchase your Lush Christmas gifts here: https://www.lush.co.uk/christmas
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20 June 2012

Scones - Savoury and Sweet

We like to have scones as an alternative to sandwiches for lunch or as a dessert with cream and jam - yummy! This is a basic recipe that you can have either savoury or sweet. They don't take long to make either so are perfect for a last minute picnic or party.

Ingredients

8oz self raising flour
2oz butter
150ml milk
2oz cheese/sugar

Method
  • Preheat the oven to around 180 degrees.
  • Combine the flour and butter in a bowl and add the milk gradually to form a dough.You can add the sugar OR cheese too here.
  • Split the dough into 8 balls and place on a lightly greased baking tray.
  • Pop in the oven for about 20 minutes until the scones are browned lightly.
  • Scoff!
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06 June 2012

Pancakes

If you’re looking for a quick and simple recipe, with minimal ingredients you’ve come to the right place! This has been made time and time again in our household for a speedy breakfast, a filling snack or as a tasty dessert.



Ingredients (makes 5)
  • 4oz plain flour
  • 1 egg
  • 250ml milk
  • Oil for cooking


Method
  • Add the flour to mixing bowl and create a well in the centre then tip in the egg.
  • Beat the mixture continously with a whisk and gradually pour in the milk until smooth.
  • Heat a frying pan with a small amount of oil (approx 2tbsp) and tip some of the mixture into the centre, rotating the pan to coat the base thinly.
  • Cook for around one minute and then flip the pancake over.
  • Once lightly golden in colour slide the pancake onto a plate.
  • Serve with scrummy toppings!


What do you have on your pancakes?



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