We recently returned from a family break in Kefalonia and although most of our holiday highlights involve sunsets on the beach and trips to some beautiful attractions, we certainly can't forget the amazing food we consumed. While in Fiskardo, a beautiful harbour village on the Northern tip of the island, we stopped off at a bakery and The Mr picked up a pastry. For the remainder of our week away he mentioned went on and on about how delicious it was, so I decided to recreate the same at home.
